Q. What is the Anveshan A2 Ghee Spray Can?
A. It’s our traditional Bilona A2 cow ghee, thoughtfully packed in a modern spray format. Made from single-origin, hand-churned milk of Indian free-grazing cows, this spray can makes everyday cooking cleaner, easier, and more controlled—whether you’re greasing a tawa, baking a cake, or air-frying your favourite snack.
Q. Is the ghee inside the spray can pure A2 ghee?
A. Yes, absolutely. We only use 100% pure A2 ghee, crafted using the ancient Bilona method from the milk of native Indian cows. It’s free from preservatives, artificial flavouring, or additives—just real, wholesome ghee like it’s made at home.
Q. How many calories are there per spray?
A. Each spray dispenses approximately 8 calories, giving you better control over how much ghee you use without compromising on traditional taste or health. It’s portion-friendly and perfect for mindful cooking.
Q. Is it suitable for high-heat cooking?
A. Yes. A2 ghee naturally has a high smoke point (over 230°C), which makes it one of the safest fats for high-temperature cooking like frying, sautéing, roasting, and baking—without breaking down into harmful compounds.
Q. Does the spray contain any gas or propellants?
A. No, never. We use advanced bag-on-valve (BoV) technology that keeps the ghee separate from the air pressure inside the can. It’s 100% propellant-free, ensuring safety, hygiene, and product purity in every spray.
Q. How long does one spray can last?
A. Each spray can offer up to 200 sprays, making it last around 3X longer than traditional bottled ghee depending on usage. A little goes a long way, especially with its precision and no-waste application.
Q. Can it be used for daily cooking?
A. Yes! It’s perfect for everyday Indian cooking—from greasing your paratha tawa and dosa pan to adding finishing touches to your dal, khichdi, or even popcorn. It brings you the purity of ghee with none of the hassle.
Q. Is it safe for kids and elders?
A. Of course. It’s just the same A2 ghee you trust—only in a smarter format. With better portion control and no added chemicals, it’s safe, nutrient-dense, and gentle on digestion for all age groups, including toddlers and seniors.
Q. How do I store it?
A. Store the can in a cool, dry place—no refrigeration required. Just make sure the nozzle is clean and closed after use to prevent clogging and maintain smooth spraying.
Q. Why should I switch to a spray format?
A. Because it’s efficient, neat, and conscious. It helps you reduce excess usage by up to 60–80%, ensures even coverage across your pan or dish, and cuts down on mess; making traditional ghee usage more convenient for modern kitchens.